This is one of the great historic estates of Champagne, owned continuously by the Tarlant Family since 1687. Cultivating 14 hectares in four of the Marne crus (Œuilly, Boursault, St-Agnan and Celles-lès-Condé), the current generation’s Benoît and Mélanie Tarlant are acclaimed as Champagne’s low-dosage specialists, with most of the wines coming in at the 0-4g/L range. The wines are produced with a focus on purity in the bottle and sustainability and respect for nature and terroir in the vineyards.