Tokaji Aszu 6 Puttonyos

  • White
  • Furmint (70%) and Hárslevelu (30%)
  • Sweet
Imported by: The Rare Wine Co.

Winemaking Information

Each berry is picked off the vine by hand and pressed in a fermenting must of the f inest base wine. Fermented and vinified in 500l neutral Hungarian oak barrels for ~24 months.

Vineyard Information

Aszú is produced from hand-selected, fully-botrytized grapes. Approximately 70% Furmint and 30% Hárslevelű from throughout the estate’s holdings.