L'Esprit du Closel Cabernet Sauvignon Rosalia
- Red
- Cabernet Sauvignon
Winemaking Information
Carbonic maceration of 10 days. Fermentation and aging in fiberglass vats.
SO2: No sulfur added to the wine
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Vin de France
Soil Composition: Schist
Farming: Biodynamic (certified)
Fun Facts: From a very old parcel of Cabernet Sauvignon planted by Evelyne's aunt because her doctor told her she was drinking too much white wine! For the record, she lived to 101.
Thanks to importer Louis/Dressner for details above