Campania Coda di Volpe Paski
- White
- Coda di Volpe
Winemaking Information
The wine sees a few days of maceration and is then pressed to chestnut casks to age for a year.
SO2: No sulfur added to the wine
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Campania IGP
Soil Composition: Clay, Limestone
Farming: Organic (not certified)
Fun Facts: The vines are planted in heavy clay over limestone.
Thanks to importer Louis/Dressner for details above