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Priorat Les Terrasses

  • Red
  • Garnacha (50%), Samsó (50%)
Imported by: The Rare Wine Co.

Winemaking Information

30 day maceration; fermented in a mix of stainless, cement, and open-top wooden vats with punching-down and/or pumpover. Malolactic is in a mix of wooden vats and smaller barrels, then aged 10 months in French barrels (up to 20% new).

Vineyard Information

Over 100 small parcels in nine different villages throughout Priorat. 50% Garnacha, 50% Samsó almost exclusively from vines over 50 years old.