Maria Ernesta Berucci’s family has raised vines in Piglio for generations. Most of those vineyards are used in a project of her father’s, but 2.5 hectares of the oldest vines belong to Maria. Together with her brother and fiancé, Maria has converted the sites to organic and agro-homeopathic viticulture, to being out the best in the rocky limestone soil, and shepherd the Passerina and Cesanese vines to bring out their depths of flavor and character.
For more information, please visit Louis/Dressner
