With vineyards in Chile’s Maipo, Colchagua, and Maule Valleys, Vendaval crafts affordable wines that nonetheless speak of place. The entry-level wines come from a combination of sites with younger vines, the Reservas are from vines in the 35-40 year range, hand-picked fruit, house-cultured pieds de cuve, and natural malolactic fermentations.
Vendaval Sauvignon Blanc
Vendaval Cabernet Sauvignon
Vendaval Reserva Cabernet Sauvignon
Vendaval Reserva Carmenère
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